Multiple Choice Questions

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The digestion of fat in intestines is aided by

  • emulsification

  • peptisation

  • protection

  • diffusion


A.

emulsification

Digestion of fat in intestines is aided by emulsification, i.e. breaking up of fat globules into much smaller emulsion droplets. The digestive enzyme, pancreatic lipase, is water soluble and can only work at the surface of fat globules. 


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Enzymes are

  • fatty acids

  • oils

  • minerals

  • proteins


The true statement regarding sucralose is:

  • trichloro derivative of sucrose

  • it does not provide calories

  • it is stable at cooking temperature

  • All of the above


An example ofa sulphur containing amino acid is :

  • lysine

  • serine

  • cysteine

  • tyrosine


There are 20 naturally occurring amino acids. The maximum number of tripeptides that can be obtained is :

  • 8000

  • 6470

  • 7465

  • 5360


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Which of the following is not present in a nucleotide ?

  • Cytosine

  • Guanine

  • Adenine

  • Tyrosine


Assertion : Nucleotides are phosphate esters ofnucleosides.

Reason : The various nucleotides in nucleic acids are linked either through purine or pyrimidine bases.

  • If both assertion and reason are true and reason is the correct explanation of assertion.

  • If both assertion and reason are true but reason is not the correct explanation of assertion.

  • If assertion is true but reason is false

  • If both assertion and reason are false


Which of the following biomolecules contain non-transition metal ion ?

  • Vitamin B12

  • Chlorophyll

  • Haemoglobin

  • Insulin


Assertion : Activity of an enzyme is pH-dependent.

Reason : Change in pH affects the solubility of the enzyme in water.

  • If both assertion and reason are true and reason is the correct explanation of assertion.

  • If both assertion and reason are true but reason is not the correct explanation of assertion.

  • If assertion is true but reason is false.

  • If both assertion and reason are false.


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The sum of the number of primary alcoholic group present in open chain structure of glucose and fructose are:

 

  • 4

  • 5

  • 3

  • 2


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