Which one of the following is used as preservative?
Sodium benzoate
Ammonium sulphate
Sodium chloride
Copper sulphate
Magnesium hydroxide (Mg (OH)2) is used as
reducing agent
anti-acid
fermentation agent
oxidising agent
The source of oxygen liberated as a byproduct during photosynthesis is
carbon dioxide
water
glucose
chlorophyll
Which one of the following is not a source of energy?
Protein
Fat
Vitamin
Carbohydrate
C.
Vitamin
Vitamins are not sources of energy. A vitamin is an organic molecule that is an essential micronutrient that an organism needs in small quantities for the proper functioning of its metabolism. Protein, fat, and carbohydrates are substrates for cellular respiration to provide energy to a living cell system.
While investigating 'how water affects the germination of seeds', a teacher asked the students to soak bean seeds on a bed of cotton wool for a few days and observe the changes. What is the guideline that she forgot to mention? To place
a few seeds on wet cotton
many seeds on dry cotton
a few seeds on dry cotton
many seeds on wet cotton
Green plants appear to release oxygen instead of carbon dioxide into the atmosphere during the day time because
green plants respire only during the night time.
green plants respire during the day time but are involved in photosynthesis during the night time.
the rate of photosynthesis is higher than the rate of respiration during the day time.
green plants do not respire during the night time.
The dietary fibres are
made up of collagen fibres
made up of proteins
also called roughage
made up of cellulose and proteins
The minerals that are required in the right amount for proper functioning of muscles are
iodine and fluorine
iron and iodine
iron and calcium
sodium and potassium