What is the maximum value of the ionic product of a salt at a particular temperature ?
How does the degree of ionisation of a weak acid change with the increase in concentration ?
During qualitative analysis, why NH4Cl and NH4OH are added in the III group?
What happens when sufficient quantities of NH4Cl, NH4OH and (NH4)2CO3 are added to an aqueous solution containing chlorides of magnesium and calcium?