Define the following terms:(i) Brownian movement(ii) Peptization

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 Multiple Choice QuestionsShort Answer Type

231.

Write the dispersed phase and dispersion medium of the following colloidal systems: 

 (i) Smoke (ii) Milk

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232.

What are lyophilic and lyophobic colloids? Which of these sols can be easily coagulated on the addition of small amounts of electrolytes?

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233.

Write the differences between physisorption and chemisorption with respect to the following:

(i) Specificity

(ii) Temperature dependence

(iii) Reversibility and

(iv) Enthalpy change

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234.

What is meant by coagulation of a colloidal solution? Describe briefly any three methods by which coagulation of lyophobic sols can be carried out.

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235.

Define each of the following terms:

(i) Micelles

(ii)Peptization

(iii)Desorption

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236.

Write the dispersed phase and dispersion medium of butter.

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237.

Define the following terms:
(i) Brownian movement
(ii) Peptization
(iii) Multimolecular colloids


(i) The continuous random zigzag motion of colloidal particles in the colloidal solution, when observed under an ultramicroscope, is called Brownian movement/motion.

(ii) Peptization is defined as the process of conversion of a precipitate into a colloidal solution by shaking it with the dispersion medium in presence of small amount of an electrolyte.

(iii) Multimolecular colloids are species having a size in the colloidal range (diameter < 1 nm) that are formed by the aggregation of a large number of atoms or small molecules of substances when dissolved in the dispersion medium.

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238.

Of physisorption or chemisorption, which has a higher enthalpy of adsorption? 

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239.

Define the following terms giving an example of each:

(i) Associated colloids

(ii) Lyophilic sol

(iii) Adsorption

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240.

Define ‘peptization’.

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